Mealtime Musings- A Rambling Rumination on Food and I
by Myrah B Fried Eye note:- As a part of re posting some of our bests from the archives to…
by Myrah B Fried Eye note:- As a part of re posting some of our bests from the archives to…
by Bhookhhad Zombies Fried Eye note :- Sometime during September 2012, a few food enthusiasts, some really enthusiastic food…
I do not remember when I got so interested in cooking – surely not when I used to make maps…
by Shishir Gautam FE note:- As you all must be aware of, our theme for this issue was based on…
Aloo Pitika is a signature side dish from Assam. It is a dish made with mashed potatoes mixed with…
The history of spices is as old as human civilization. In India, you will find a wide range of spices…
by Simanta Barman It was a trip that we were thinking for a long time. We are four bachelor…
Music is food for soul, so we bring you a short playlist of a few songs on food. The songs…
. . . My eyes closed. .and my heart stopped, i am sleeping on the graveyard of my destiny, and…
Marriages are made in heaven. They all say that , but if that was entirely true , we would have…
“The quality of food decides the amount of blessings you receive on the day of your wedding.” – Anon I like…
Manu Shashidharan strikes again with his Metro-ism You can view his online portfolio at online portfolio : http://lifeasmanu.tumblr.com/
Kuch accha karne se pehle Kuch meetha ho jaye? (How about some sweets before an auspicious beginning?)The ad says and…
By Prajnyan Goswami This fiction was an entry in the recently held Sci Fi Eclat contest by IIT Guwahati…
Colour is never lacking in the canvas called North East India, whose flashes and glimpses can be seen in…