Author: Sanzeeta

I'm into training and development by profession. Born and brought up in wilderness and rawness of pristine beauty of Assam, simplicity exudes me. Food is life for me and I experiment with food everyday . I love to explore unknown areas for ethnic recipes. Photography and travelling are my passion.
September 15, 2014 0

Fried Eye Recipe: Pakora

By Sanzeeta

Pakoras come in different shapes. They are made with different ingredients like chilies, onions, potatoes, cauliflowers, brinjals (eggplants), pumpkin flowers,…

October 1, 2013 Off

Rosang Café and Store

By Sanzeeta

As I entered the Rosang Café and Store without much of expectation, I was pleasantly carried away by the fashion…

September 15, 2013 0

Potato William

By Sanzeeta

Potato William is a pear shaped potato croquette made from mashed potato and other basic ingredients, formed into a small…

May 1, 2013 1

Gur ka Sharbat

By Sanzeeta

–      by Sanzeeta Category: Juice especially taken as refreshening drink during the dry hot summers. Country of Origin: It is…

February 1, 2013 0


By Sanzeeta

By Sanjeeta           Category: Cocktail Country of Origin: It is the national drink of Brazil and…

January 15, 2013 0

Aloo Pitika

By Sanzeeta

  Aloo Pitika is a signature side dish from Assam. It is a dish made with mashed potatoes mixed with…