Home Weekend Fun Recipe: Grilled Potato kebabs

    Weekend Fun Recipe: Grilled Potato kebabs

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    Ingredients

    1 kg potatoes – peeled, diced and half boiled

    1 tsp ginger paste

    10 pods chopped garlic

    1½ cup hung curd

    2 tsp red chili flakes

    1 tbsp lemon juice

    3 tbsp besan flour (roasted)

    1 tsp cumin powder

    1 tsp coriander powder

    1½ garam masala powder

    1 tsp rock salt

    2 tbsp kasoori methi

    1 tsp salt

    2 tsp red chili powder

    1 tsp ajwain seeds

    1 tsp chat masala

    30 ml mustard oil

     

    Method

    In a medium mixing bowl place all dry ingredients – add curd, lemon juice, ginger paste, chopped garlic and mustard oil and mix well

    Add diced potatoes, mix well set aside at least for 2 hours in a refrigerated condition.

    Skewer the marinated potatoes and grill on a moderate hot griller till the potatoes are cooked. Brush some oil before serving.

     

    Grilled Potato kebabs

    Grilled Potato Kebabs

     

     

     

     

    Recipe Courtesy: Barbeque Nation